Cinnamon Caramel Apple Spice
Cinnamon Caramel Apple Spice is my favorite Fall drink from Starbucks. Here's a simple way to make it by using your own freshly juiced apples.
Ingredients
- 6 Apples Red Delicious Apples
- Reddi-Wip Whipped Cream For Topping
- Ghiradeli Carmel Sauce For Carmel Drizzle Topping on Top of Whipped Cream
- 1/2 tsp Cinammon
Instructions
- Juice the apples in a juicer to create fresh apple juice
- Pour 1 cup of fresh apple juice in a coffee mug
- Add a dash of cinnamon to the fresh apple juice
- Mix the cinnamon into the apple juice
- Microwave the juice for 30 seconds
- Add whipped cream and caramel drizze on top. Enjoy!